WEEKENDS :: HENS PARTY
We all met up for champagne and nibbles where I was dressed in a beautiful, traditional, Japanese garment. After transforming into a Japanese princess, I was then whisked away unknowingly to Sachies Kitchen where we had a lesson in making miso soup, teriyaki and various sushi rolls – including some masterchef-style competitions. Very cool – and all taught to us by an animator-turned-chef who worked on the Dragon Ball Z series, one of my fave cartoons!
We finished the evening at Shanghai Lil's for cocktails. Honestly, it was just my kinda thing, and it was so lovely to see some of my favourite ladies. I bought all the ingredients for teriyaki sauce at the supermarket today! Did you know that it can be kept in the fridge for several months? How about that – a party that's fun and educational!